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dc.creator Chandel, Navdeep S.
dc.date.accessioned 2024-12-05T16:13:41Z
dc.date.available 2024-12-05T16:13:41Z
dc.date.issued 2021
dc.identifier.uri http://hdl.handle.net/123456789/15474
dc.description.abstract Carbohydrates are the most abundant macromolecules on our planet, in part because of the plant carbohydrates cellulose and starch, both composed of multiple conjugated glucose molecules. Cellulose is an important structural element of plant cell walls. Animals lack enzymes that can break down the cellulose into smaller glucose molecules, but they can break down starch into smaller glucose molecules. Animals also have glycogen, another carbohydrate composed of multiple conjugated glucose molecules. Many of us who exercise or play sports know that carbohydrates serve as a really good source of fuel during these strenuous endeavors. Unfortunately, most of us realize that overconsumption of carbohydrates can easily help us put on weight under nonexercise conditions. So, we know that carbohydrates can either be catabolized for energy (ATP) or used for anabolic functions, such as production of fatty acids es
dc.format.extent 15 p. es
dc.relation.ispartof Cold Spring Harbor Perspectives in Biology, 13. es
dc.rights Acceso Abierto
dc.title Carbohydrate Metabolism es
dc.type ArtRev es
uade.subject.keyword Carbohidratos es
uade.subject.descriptor Biología es
uade.subject.descriptor Química es
academic.materia.codigo 3.2.192 es
academic.materia.nombre Química Biológica es
dc.rights.license Acceso Abierto


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